3-Ingredient Peanut Butter Banana Nice Cream

    Serves 1
    5 mins prep
    5 mins cook
    10 mins total

    This 3-Ingredient Peanut Butter Banana Nice Cream gives you what you want and what you need! The benefits of fruit while enjoying a delicious PB ice cream!

    2 servings

    1. Slice (about ½ inch thick each) the banana and freeze for about 1-2 hours until solid.

    2. Transfer frozen banana into food processor and pulse until creamy. Add a Tbsp of almond milk if needed.

    3. Add the peanut butter and blitz until combined.

    4. Serve immediately as a soft-serve, or freeze for 45 minutes for a more ice cream-like consistency.

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