Chocolate Tahini Protein Oat Bars

Serves 8

5 mins prep

25 mins cook

30 mins total

Unbelievable Chocolate Tahini Protein Oat Bars for a healthy meal prep breakfast or post workout treat. This healthy tahini protein baked oats uses sugar free chocolate and protein powder too!

2 servings

⅓ cup Rolled Oats 112g

¼ scoop Whey-Caesin Vanilla Protein Powder 30g

⅕ scoop Whey Vanilla Protein Powder 15g

⅕ cup Non-fat Greek Yogurt 112g

⅕ cup Unsweetened Almond Milk or other

½ Egg Whites 66g

½ Tbsp Tahini 32g

¼ tsp Baking Powder

¾ oz Chocolate Bar Sugar-free recommended below, 85g

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In a large bowl, combine all the ingredients - oats, protein powder, Greek yogurt, almond milk, egg whites, tahini and baking powder.
Pour ¾ mixture into prepared dish and flatten with back of a spoon or spatula.
Place chocolate bar on top.
Cover with remaining oat mixture.
Bake for 25 minutes until center is just set. The top will be slightly wet in the middle, but that’s expected. Cooking longer will make the oats dry on the inside.
Let cool for about 10-15 minutes, remove from pan using overhang, and let cool completely.
Slice into bars and enjoy!