Chunky Monkey Ice Cream Protein Shake

Serves 2

5 mins prep

0 mins cook

5 mins total

This Chunky Monkey Protein Shake is made with frozen bananas, collagen and yogurt and topped with walnuts and chocolate chunks for a drink that tastes like the ice cream flavor! Thick, creamy and perfect for a breakfast or post-workout smoothie.

2 servings

1 medium Ripe Banana 120g

⅓ cup Non-fat Greek Yogurt or other, about 66g

2 scoops Unflavored Collagen about 15g, see notes for sub

2 tsp Maple Syrup Stevia Sweetened preferred

2 tsp Vanilla Extract

4 ½ Ice Cubes optional

Chop (about 1-2” thick) the banana and freeze for 1-2 hours until solid.
Transfer frozen banana into a blender or food processor along with remaining ingredients: yogurt, collagen, maple syrup and vanilla. Add ice cubes for a thicker shake.
Blend for about 45 seconds until combined.