Creamy Cajun Chicken Broccoli Pasta Salad

    Serves 6
    5 mins prep
    10 mins cook
    15 mins total

    Creamy Cajun Chicken Broccoli Pasta Salad with carrots, peas, and a sweet and spicy cajun-seasoned sauce. This delicious protein-packed pasta salad is ready in under 15 minutes and tastes great hot or cold!

    2 servings

    Dressing

    1. Bring 2 cups water to a boil in pot, add pasta, and cook for about 10 minutes (according to package instructions). Drain and allow to cool to room temperature.

    2. Place broccoli and carrots in a large bowl, cover with a damp paper towel and microwave on high for 2 minutes until tender. Allow to cool to room temperature.

    3. Add cooked pasta, chicken, peas and onions to the broccoli-carrot mix.

    4. In a small bowl stir together ingredients for the dressing: yogurt, lemon juice, water, cajun seasoning and sweetener.

    5. Add dressing to pasta salad and toss to combine.

    6. Serve immediately or cover and refrigerate for about 30 minutes for a cold salad.

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