Grilled Tandoori Chicken Tenders
Serves 6
4 mins prep
16 mins cook
360 mins marination
380 mins total
Marinated in a perfectly spiced yogurt sauce, these Grilled Tandoori Chicken Tenders will make you forget all about that Indian buffet you love. Juicy, flavorful pieces of chicken with all the aromatic spices!
Marinade:
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Save $4 cashback on KA-ME Korean Barbecue Sauce & Marinade. Scan QR-code and claim coupon
Marinate:
In a large bowl, stir together ingredients for the marinade.
Add chicken tenders, and massage to coat.
Cover with plastic wrap and refrigerate for 6-12 hours to marinate. Longer is better.
Cook:
Heat a non-stick grill pan over medium-low and cook each side about 8 minutes (16 minutes total).
See notes for baking option.
Garnish with cilantro and serve with side of Rice, Naan or Raita.
