Rich & Healthy Curry Lentil Hummus (Oil free & Vegan)

    Serves 1
    3 mins prep
    25 mins cook
    28 mins total

    Loaded with spices, this Healthy Curry Lentil Hummus is rich in flavor, fiber and protein. An easy and oil free Vegan lentil hummus that’s a great dip for some warm naan too!

    2 servings

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    1. Rinse lentils in cold water until it runs clear. Boil 2 cups water in a small pot over medium heat, add lentils, bring to simmer and cook until the lentils are tender, about 20 minutes. Set aside to cool.

    2. Combine all the ingredients in a blender or food processor. Blender gives better results.

    3. Process until smooth. Add more lentil liquid or water for a smoother hummus. Adjust salt to taste.

    4. Transfer to plate and garnish with olive oil if desired.

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