Simple Leftover Banana Bread Protein Balls
Serves 8
5 mins prep
0 mins cook
5 mins total
The most simple and minimalistic Leftover Banana Bread Protein Balls made with actual baked banana bread. Make these banana bread protein bites with any leftover banana bread or muffins for an on-the-go snack or dessert.
2 servings
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Crumble banana bread into large bowl using hands; Crumbs should be fine.
Add Greek yogurt and protein powder and mix.
Add more yogurt if the mix is too dry or dry ingredients (to taste) if too wet.
Spoon out about 1-2 tablespoon of mixture at a time roll into balls.