Mocha Collagen Brownies - High Protein, Sugar Free!
Serves 16
10 mins prep
30 mins cook
40 mins total
Fudgy Mocha Collagen Brownies made with collagen peptides powder and a ton of egg whites for an extra high protein brownie recipe without protein powder! Coffee collagen brownies are healthy, sugar free and gluten free too!
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Preheat oven to 350°F and line an 8” x 8” baking pan with parchment paper.
In a bowl, whisk collagen powder, unsweetened cocoa powder, gluten free flour, zero calorie sugar replacement, coconut flour, instant coffee and baking soda.
In a large bowl, whisk together peanut butter, almond milk, Greek yogurt, maple syrup, egg whites and vanilla.
Add dry mix to wet, and gently fold until combined. Batter should be slightly runny.
Fold in most chopped hazelnuts (if using).
Pour batter into baking pan and top with more hazelnuts.
Bake for 27-30 minutes; Top should be set and toothpick inserted into the center should come out mostly dry.
Remove from oven and let cool completely.
Cut into slices and enjoy (use plastic knife)!
