Pancake Mix Protein Brownies
Serves 16
10 mins prep
22 mins cook
32 mins total
Beautiful Pancake Mix Protein Brownies with layered protein brownie and pancake, both using pancake mix, not four. These healthy pancake brownie recipe uses Kodiak protein pancake mix, cocoa powder and protein powder.
Pancake Batter:
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Preheat oven to 350°F and line an 8” x 8” brownie pan or baking dish with parchment paper.
In a bowl, whisk cocoa powder, chocolate protein powders, zero calorie sugar replacement, and pancake mix.
In a large bowl, whisk together Greek yogurt and almond milk.
Add dry mix to wet, and gently fold until just combined.
DO NOT OVER-MIX or protein powder will make the brownie dense.
Add in peanut butter and fold.
Batter should be thick.
Pancake batter: In another bowl, mix pancake mix, protein powder, milk, egg whites and peanut butter.
Scoop out both batters into pan (alternating).
Bake for 22 minutes; Toothpick inserted into the center should come out slightly wet.
Remove from oven and let cool completely.
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