Protein Monkey Bread Muffins (Easy, Sugar Free!)
Serves 6
15 mins prep
15 mins cook
30 mins total
Soft and sweet Protein Monkey Bread Muffins but healthy, sugar free and low fat! Protein monkey bread bites use protein powder, greek yogurt and monkfruit sweetener, and is a great healthy monkey bread recipe from scratch!
Cinnamon Sugar Coating:
Optional Icing:
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Preheat oven to 350°F and grease 6 cups of a muffin pan.
In a large bowl, combine flour, vanilla protein powder, unflavored protein powder and baking powder.
Add yogurt and milk and mix until combined to form a shaggy, sticky dough ball; Stop as soon as ball forms.
DO NOT OVER-MIX or the protein powder will make the bread balls tough.
Slightly wet your palms, divide dough into 18 pieces (1-2 Tbsp size).
Roll into balls (wet palms again as needed).
Dough will be sticky.
Cinnamon Sugar Coating:
Melt Butter in microwave-safe bowl if not already melted.
In a small shallow bowl, combine sugar replacement and cinnamon.
Roll a dough ball in melted butter, then in cinnamon sugar mixture, and place in a muffin pan cup.
Repeat with all balls, placing 3 in each cup.
Bake for 14-15 minutes until outside and center(dough ball intersection) is dry.
Toothpick inserted into muffin should come out clean.
For icing: Stir together powdered sugar and a bit of milk in a bowl and drizzle on muffins.
