S'mores Protein Balls - Good like Real, but healthy!

Serves 8

10 mins prep

0 mins cook

10 mins total

These S’mores Protein Balls are made with graham crackers and marshmallows like a real s'mores dessert, but made healthy with protein powder, collagen and oats! S’mores protein bites are perfect for a snack, dessert or midday energy boost.

2 servings

½ sheetsHoney Graham Crackers31g

¼ scoopVanilla Protein Powder30g

¼ scoopUnflavored Collagen10g, see post for subs

⅕ cupInstant/Rolled Oats30g

¾ tbspCoconut Flour21g

¾ tbspUnsweetened Almond Milk45ml

2mini Marshmallows4g

½ tbspChocolate ChipsSugar free recommended, 28g

⅕ tspCoconut Oil

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Combine first 5 ingredients in food processor and process until fine - graham crackers, vanilla protein powder, unflavored collagen, oats and coconut flour.

Transfer to a bowl, add milk and mix. milk if the mix is too dry or coconut flour if the mix is too wet.

Spoon out about a tablespoon of mixture, roll into ball.

Press a depression, place a marshmallow in the middle and cover. Roll into ball again.

Repeat with all mixture; You should have 8 protein balls.

Place the chocolate chips and coconut oil in a shallow bowl and microwave for about 1½ minutes - at 30 second intervals - until it’s completely melted. Let cool about 5 mins.

Line a plate or baking sheet with parchment paper.

Place the protein balls, one at a time, in the melted chocolate, and use 2 forks/spoon to roll it around until completely coated.

Shake off excess chocolate and place on baking sheet to harden.