Chickpea Cookie Dough Protein Balls - Simple & Healthy!

    Serves 20
    10 mins prep
    0 mins cook
    10 mins total

    Chickpea Cookie Dough Protein Balls made with healthy ingredients like peanut butter powder and protein powder are perfect for a dessert or post workout treat. These easy chickpea protein balls taste like bites of raw chocolate chip cookie dough and are Vegan, Gluten Free and Sugar Free too.

    2 servings

    1. Place chickpeas in a food processor or blender, process until roughly broken down.

    2. Add remaining ingredients except coconut flour and chocolate chips - chickpeas, peanut butter powder, vanilla protein powder, water, almond milk and maple syrup.

    3. Pulse until smooth, about 1 minute. Add more milk to thin if needed.

    4. Transfer to a bowl, add coconut flour and chocolate chips; Fold to combine.

    5. Spoon out about a tablespoon of mixture at a time roll into balls using clean hands.