Cinnamon Apple Protein Pancake Bread - Minimalistic and Easy!

    Serves 12
    10 mins prep
    45 mins cook
    55 mins total

    A super minimalistic Cinnamon Apple Protein Pancake Bread with 5 ingredients, a cinnamon swirl and chopped apples! This healthy apple cinnamon bread is made with pancake mix and protein powder, and makes a great quick bread for breakfast or post workout!

    2 servings

    Filling:

    1. Preheat oven to 350°F and line an 8½" x 4½" loaf pan with parchment paper.

    2. In a large bowl, whisk together milk, Greek yogurt and eggs.

    3. In another bowl combine protein pancake mix and protein powder.

    4. Add dry mix to wet and fold to combine.

      Don’t over-mix or loaf will be dense.

      Batter should be fairly thick; Add 1-2 Tbsp water if it’s too thick, or 1 Tbsp more pancake mix if it’s too runny.

    Fill and bake:

    1. In a bowl, combine brown sugar and cinnamon.

    2. Transfer ½ batter into pan, spread ½ chopped apples (press down lightly), and sprinkle on ½ cinnamon sugar mixture.

    3. Add remaining ½ batter, cinnamon sugar and chopped apples.

    4. Bake for 45-50 minutes. A toothpick inserted into center should come out dry.

    5. Cool for 10 minutes, then remove from pan. Transfer to a wire rack to cool completely.