Protein Waffle Bread Pudding with Toaster Waffles - Easy Hack!

    Serves 2
    5 mins prep
    20 mins cook
    25 mins total

    A hacky Protein Waffle Bread Pudding made with toaster waffles; Quick, easy and healthy waffle casserole bake with any leftover waffles and a creamy custard using protein powder and Greek yogurt. A breakfast, dessert or post workout in one!

    2 servings

    1. Preheat oven to 350°F, and lightly grease a large two 1-1½ cup (8-10 oz) ramekin.

    2. Chop waffle into 1½”-2” pieces (using pizza cutter or sharp knife) and place in ramekins.

    3. In a bowl, whisk together protein powder, almond milk, Greek yogurt, egg white and cinnamon.

    4. Pour custard mixture evenly over waffle pieces; Press down and let rest 5 min to soak.

    5. Bake for 20 minutes until mixture is set; waffles should be slightly crisp on top.

    6. Let cool a few minutes, top with chocolate sauce or nut better and serve.

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