Tiramisu Protein Pancakes (The most Realistic)

    Serves 3
    2 mins prep
    10 mins cook
    12 mins total

    The most realistic Tiramisu Protein Pancakes soaked in coffee and layered with a protein cream cheese topping. These high protein tiramisu pancakes use pancake mix and are perfect for recipe for tiramisu without ladyfingers!

    2 servings

    Coffee Soak:

    Cream:

    1. Cook Pancakes according to box instructions:

    2. Stir together pancake mix and water in a bowl to form thick batter; Small clumps of flour are okay.

    3. Heat a nonstick pan on medium-low and scoop out about 3-4 Tbsp mixture on it.

      Cook for about 2 minutes until edges are slightly dry and bubbles start to appear.

      Flip and cook other side for 1-2 minutes.

    4. Let cool completely.

    Make Cream:

    1. Whisk cream cheese with a wire whisk or hand mixer until light and airy; About 30-45 seconds.

    2. Add Greek Yogurt and protein powder and whisk to combine.

    Coffee Soak:

    1. Stir water and instant coffee in a shallow bowl.

    2. Dip pancake in coffee mixture and lay on plate. Smooth ⅓ cream cheese mixture on top.

      Repeat with remaining pancakes and cream.

      Dust cocoa on top.

    3. Refrigerate about 10 minutes; They taste best cold!

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