Vanilla Protein Donuts - 83 cal and Highest Protein!
Serves 10
10 mins prep
15 mins cook
25 mins total
Easy Vanilla Protein Donuts with the highest protein you will find! Vanilla protein powder donuts are healthy with only 83 calories each, low sugar and low fat.
Glaze:
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Save $4 cashback on North Coast Organic Organic Apple Sauce. Scan QR-code and claim coupon
Preheat oven to 350°F and grease a 10-cavity donut pan with cooking spray (or use a silicon pan).
In a bowl, mix flour, vanilla protein powder, unflavored protein powder, baking powder and baking soda.
In a large bowl, whisk applesauce, almond milk, Greek yogurt, melted butter, egg and vanilla extract.
Add dry mix to wet and gently fold with a large spoon until just combined.
DO NOT OVER-MIX or the protein powder will make the batter tough.
Divide mixture evenly among donut pan cavities, filling about ¾ way up.
Use a piping bag for a rounded bottom.
Bake for 12-14 minutes or until a toothpick inserted into the donut comes out clean.
Let cool for 5 minutes and remove from pan.
Transfer to a cooling rack to cool.
Glaze:
In a bowl, whisk together yogurt, protein powder and milk (and optional food color).
Dunk donuts in glaze, shake off excess and set down on a cooling rack (dry side down).
Add sprinkles.
