Vanilla Protein Donuts - 83 cal and Highest Protein!
Serves 10
10 mins prep
15 mins cook
10 mins Cool Time:
35 mins total
Easy Vanilla Protein Donuts with the highest protein you will find! Vanilla protein powder donuts are healthy with only 83 calories each, low sugar and low fat.
Glaze:
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Preheat oven to 350°F and grease a 10-cavity donut pan with cooking spray (or use a silicon pan).
In a bowl, mix flour, vanilla protein powder, unflavored protein powder, baking powder and baking soda.
In a large bowl, whisk applesauce, almond milk, Greek yogurt, melted butter, egg and vanilla extract.
Add dry mix to wet and gently fold with a large spoon until just combined.
DO NOT OVER-MIX or the protein powder will make the batter tough.
Divide mixture evenly among donut pan cavities, filling about ¾ way up.
Use a piping bag for a rounded bottom.
Bake for 12-14 minutes or until a toothpick inserted into the donut comes out clean.
Let cool for 5 minutes and remove from pan.
Transfer to a cooling rack to cool.
Glaze:
In a bowl, whisk together yogurt, protein powder and milk (and optional food color).
Dunk donuts in glaze, shake off excess and set down on a cooling rack (dry side down).
Add sprinkles.
